What are the top ten famous teas in China
The top ten famous teas in China are: Suzhou Biluochun, West Lake Longjing, Huangshan Maofeng, Qimen Black Tea, Junshan Yinneedle, Wuyi Rock Tea, Duyun Maojian, Tieguanyin, Lu 'an Guapan, Xinyang Maojian
I. Suzhou Biluochun
Biluochun is a traditional Chinese famous tea, one of the top ten famous teas in China, belonging to the green tea category, with a history of more than 1,000 years. Biluochun is produced in the area of East Dongting Mountain and West Dongting Mountain (now Wuzhong District, Suzhou) in Taihu Lake, Wuxian County, Suzhou City, Jiangsu Province, so it is also called "Dongting Biluochun".
What are the Top Ten Famous Teas in China? _ Ranking of the top Ten Famous teas in China and introduction of their provenance
It was listed as a tribute in the Tang Dynasty, and the ancient people also called Biluochun "kungfu tea" and "new blood tea". Advanced Biluochun, tea buds delicate 0.5 kg of dry tea needs tea buds 60,000-70,000. Fried into the dry tea rope tight knot, pekoe revealed, silver green color, emerald attractive, curled into a spiral, produced in spring, so the name "Biluochun". This tea is a famous tea in China with white clouds rolling in the cup after brewing and a fresh fragrance. The main processes are peeling, twisting, rolling and drying.
2. West Lake Longjing
West Lake Longjing is a green tea, one of the top ten famous teas in China. It is produced in the mountains around Longjing Village, West Lake, Hangzhou City, Zhejiang Province, and hence its name. It has a history of more than 1,200 years. When Emperor Qianlong visited the West Lake of Hangzhou in Qing Dynasty, he praised the Longjing tea of the West Lake and named the eighteen tea trees in front of the Hugong Temple under the Shifeng Mountain as "imperial tea". The West Lake Longjing is divided into 1 ~ 8 grades according to its shape and quality.
What are the Top Ten Famous Teas in China? _ Ranking of the top Ten Famous teas in China and introduction of their provenance
Super West Lake Longjing tea flat, smooth and straight, bright green color, fresh aroma, fresh taste, sweet and mellow, the bottom of the leaf is tender and flower. Longjing tea harvested before Qingming Festival is referred to as "Mingqian Longjing" and is known as "Nierhong". West Lake Longjing tea, like West Lake, is the perfect crystallization of man, nature and culture, and an important carrier of West Lake regional culture.
Three, Huangshan Maofeng
Huangshan Maofeng is one of the top ten famous teas in China and belongs to green tea. Produced in Anhui province Huangshan (Huizhou) area, so also known as Hui tea. It was created by Xie Yuda Tea House in Guangxu period of Qing Dynasty. The annual Qingming grain rain, select the fine tea tree "Huangshan", "Huangshan big leaf species" and so on the first show of fat and strong buds, hand-roasted, the tea shape is slightly rolled, like a bird's tongue, green yellow, silver millimetre revealed, and with golden fish leaves (commonly known as gold pieces). Into the cup brewing fog knot top, the color of the soup is green and yellow, the leaf bottom is yellow and green with vitality, the taste is mellow, the aroma is like an orchid, and the charm is profound. Because the new tea pekoe is wrapped, the bud peaks and the fresh leaves are picked from the peak of Huangshan Mountain, the tea is named Huangshan Maofeng.
Keemen Black Tea
Qimen black tea is referred to as Qimen red tea. The raw materials of the tea are made of the local middle and middle growing tea tree "Castanea leaf seed" (also known as Qimen seed). It is a famous tea in Chinese history and a famous black tea fine product. It was created by Anhui tea farmers during the reign of Guangxu, but the earliest records can be traced back to Lu Yu's Tea Book in the Tang Dynasty. It is produced in Qimen, Dongzhi, Guichi (now Chizhou City), Shitai, Yixian, and Fuliang area of Jiangxi Province in Anhui Province. "Qi Hong special group Fang most, Qing reputation high fragrance not two doors." Keemen black tea is the best black tea, enjoys a high reputation, is the British Queen and the royal family's favorite drink, high aroma reputation, incense far, praised as "Qunfang most", "Queen of Black Tea".
Five, Tie Guanyin
Chinese traditional famous tea, belongs to the green tea category, is one of the top ten famous tea in China. It originated in Xiping Town, Anxi County, Quanzhou City, Fujian Province, and was discovered in 1723-1735. "Tieguanyin" is not only the name of tea, but also the name of tea tree varieties, Tieguanyin tea between green tea and black tea, belongs to the semi-fermented tea class, Tieguanyin unique "Guan Yin rhyme", fragrance elegant rhyme, after brewing natural orchid fragrance, pure taste, fragrance lasting, there are "seven bubbles have lingering fragrance reputation".
What are the Top Ten Famous Teas in China? _ Ranking of the top Ten Famous teas in China and introduction of their provenance
Qingxiang Tieguanyin: Qingxiang taste is relatively light, the tip of the tongue slightly sweet, biased to modern technology, currently in the market the largest share. Qingxiang Tieguanyin color is green, the soup is clear, the aroma is strong, the flowers are obvious, and the taste is mellow. Because the new tea is cold, you can not drink too much, otherwise there will be a certain degree of stomach injury, insomnia.
Luzhou-flavor Tieguanyin: Luzhou-flavor taste mellow, high aroma, more back to sweet, is the traditional process of roasted tea products by baking and reprocessing. Luzhou-scented Tieguanyin has "fragrant, thick, alcohol, sweet" and other characteristics, the color is dark, the soup color is golden, the aroma is pure, the taste is thick, relative to the pure flavor, Luzhou-scented Tieguanyin is warm, has the effect of quenching thirst and promoting fluid, strengthening the spleen and warming the stomach.
Six, Junshan silver needle
Junshan silver needle is one of the famous teas in China. Produced in Hunan Yueyang Dongting Lake Junshan, the shape is as thin as a needle, so the name of Junshan silver needle. It belongs to yellow tea. The finished tea bud head is strong, the length and size are uniform, the inner surface of the tea bud is golden, the outer pekoe is complete, and the package is solid, the appearance of the tea bud is like a silver needle, and the elegant name is "gold inlaid jade". "Gold inlaid jade color dust heart, Chuan Dongting good month to come." Junshan tea has a long history and has been produced and famous since the Tang Dynasty. It is said that Princess Wencheng chose to bring Junshan silver needle tea into Tibet when she got married.
Seven, Wuyi rock tea
Wuyi rock tea is a famous traditional tea in China. It is a kind of oolong tea with the quality characteristics of rock yun (rock bone fragrance). It is produced in Wuyi Mountain, "southeast of Xiujia" in northern Fujian Province. Tea trees grow in rock cracks. Wuyi Rock tea has the fragrance of green tea and the sweetness of black tea. It is the best of Chinese oolong tea. Wuyi rock tea is a semi-fermented green tea, and the production method is between green tea and black tea. The most famous Wuyi rock tea is Dahongpao tea.
Wuyi Rock tea production area is the Wuyishan Scenic area, with an area of 70km2, that is, the scenic area of Chongyang Creek in the east, Nanxing Highway in the south, Gaoxing Highway in the west, and Huangbaixi in the north. The Danyan production area of Wuyi Rock tea is the other areas excluded from the name of rock production area within the original region of Wuyi rock tea.
What are the Top Ten Famous Teas in China? _ Ranking of the top Ten Famous teas in China and introduction of their provenance
Eight, all even hair tip
Du Yun Maojian, one of the top ten famous teas in China. The shape of the rope is tight and slender, curly, and the color is green and green. The fragrance is clear and high, the taste is fresh and strong, and the bottom of the leaves is bright and green. Produced in Duyun City, Guizhou province, Qiannan Buyi and Miao Autonomous Prefecture. Good taste, but also has the thirst thirst, clear the heart, refreshing the brain, greasy digestion, inhibition of atherosclerosis, fat reduction and weight loss, cancer prevention, prevention of scurvy and protection of radioactive elements and other effects and effects.
Nine, Xinyang Maojian
Xinyang Maojian, also known as Yu Maofeng, belongs to green tea. It is one of the top ten famous teas in China and one of the famous specialties in Henan Province. The main producing areas are Shihe District (formerly Xinyang City), Pingqiao District (formerly Xinyang County) and Luoshan County, Xinyang City. It was created by Han tea farmers. In the early years of the Republic of China, because the five tea houses in Xinyang Tea area produced high-quality Benshan Maojian tea, it was officially named "Xinyang Maojian".
Famous tea producing areas: Shihe District, Xinyang City, Cheyun Mountain, Jiyun Mountain, Yunwu Mountain, Tianyunshan, Lianyunshan, Black Dragon Lake, White Dragon Lake, He Jiazhai, commonly known as "five clouds, two pools and one village".
Six an melon slice
Lu 'an Gua Slice, a famous tea in Chinese traditional history, one of the top ten famous teas in China, referred to as Gua slice, slice tea, produced in the area of Dabie Mountain, Lu 'an City, Anhui Province, Tang Dynasty called "Lu 'an Lu Tea", a famous tea; Ming beginning called "Lu 'an melon slice", for the top quality, excellent tea; Qing Dynasty as the imperial tribute tea.
Lu An melon slice, for green tea special tea. "It has a long history and rich cultural connotation. Among all the tea leaves in the world, the Luk On melon slice is the only tea without bud and stalk, made from a single raw leaf. Debudding not only maintains a single body, but also has no grassy taste; The stem has been lignified during the production process, and after removal, it can ensure that the tea taste is strong but not bitter, and fragrant but not astringent. Liuan melon slices are picked within ten days before and after the grain rain, and take two or three leaves when picking, seeking "strong" and not "tender".